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DeCS
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Descriptor English:
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Maltose
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Descriptor Spanish:
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Maltosa
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Descriptor Portuguese:
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Maltose
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Tree Number:
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D09.698.365.450
D09.698.629.305.523
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Definition English:
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A dextrodisaccharide from malt and starch. It is used as a sweetening agent and fermentable intermediate in brewing. (Grant & Hackh's Chemical Dictionary, 5th ed) |
Indexing Annotation English:
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ISOMALTOSE is available
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Pharmacological Action:
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Sweetening Agents
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Allowable Qualifiers English:
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Record Number:
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8493
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Unique Identifier:
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D008320
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Occurrence in VHL:
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Similar:
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DeCS CID-10 SciELO LILACS LIS
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